Sunday Roast at Cruse9
Soup of the day
(please ask your waiter or waitress)
Eggs benedicte
Salad
Roast joint of beef
Roast joint of lamb
(both meat courses come with roast potatoes, cauliflower and brocoli cheese, gravy, carrots and yorkshire pudding)
Catch of the day
(accompanied by boiled new potatoes, green beens and dill hollandaise sauce)
Baked avocado
Fresh avocados stuffed with cheese and herbs. Baked in the oven and served with baby salad leaves.
Bread and butter pudding
served with home made vanilla ice cream, thick custard or fresh double cream.
Apple and berry crumble
served with home made vanilla ice cream, thick custard or fresh double cream.
(2 courses £16.00)
(3 courses £20.00)
Price includes tea or coffee for afters.